Coming Sunday, the 3rd-before-last edition of Otark's Breakfast Club will be accompanied by a solo mini concert by our friend and fellow garlic aficionado Joachim Badenhorst,
starting between 14:00 and 15:00
at Atelier Solarshop!
Real wild rice gelato made with rice sent to me by my friend Ann Pixley who knows real wild people in Minnesota that know how to harvest rice in the wild.
Huevos Divorciados made with fresh Jalapenos that are suddenly everywhere to be found in town.
Miso with Sansho Leafs from our garden and Tehina with Zara Lebu Citron Zest, an enormously fragrant citron from Bangladesh, for sale in 'the new oriental supermarket', Sint Elisabethstraat 73.
Otark Productions is a food collective based in Antwerp, Belgium, consisting of Hadas Cna'ani and Charlotte Koopman, with the help of friends and other guests. The texts on this blog are written by Hadas, Charlotte takes care of the graphics- unless otherwise stated-and both are doing everything else.